Lisa's Southern Kitchen

Ingredients:

• 1 cup Plain Yogurt

• 1/2 cup Sour Cream

• 1 tsp. Fresh Lemon Juice from Lemon

• 1/2 tsp. Garlic Powder

• 2 Cloves Garlic, minced

• 2/4 tsp. Salt

• 1 tsp. Olive Oil

Instructions:

1. In a skillet over med high heat with olive oil add in onions and saute until tender and remove from heat, set aside
2. In a mixing bowl add in remaining ingredients and stir well until combined and add in garlic, mix well until combined.
3. Pour in a serving bowl and cover with plastic wrap and place in the fridge until ready to serve.