Lisa's Southern Kitchen

Instructions:

• 1 cup Cornmeal

• 2 cups Self Rising Flour

• 1 cup Granulated Sugar

• 1 1/4 cup Whole Kerned Corn

• 1 cup Butter, softened

• 1 Egg

Instructions:

1. Preheat oven to 350 degrees and grease a cookie sheet with cooking spray.
2. In a bowl of stand up mixer add in cornmeal, flour, sugar, mix well until combined.
3. Add in the butter, eggs and corn and mix well until combined.
4. Use a cookie scoop to scoop the dough into the greased cookie sheet and bake for 12 minutes and let cool for 5 minutes before serving.