
Ingredients:
• 2 cups Self Rising Flour
• 1/4 cup Granulated Sugar
• 3/4 cup Brown Sugar
• 1 tsp. Ginger
• 1 tsp. Ground Cinnamon
• 1/2 tsp. Ground Nutmeg
• 1/4 cup Molasses
• 1 stick Butter, softened
• 1 Egg
Instructions:
- Preheat oven to 350 degrees and grease a cookie sheet with cooking spray.
- In a bowl of stand up mixer add in flour, white sugar and brown sugar, cinnamon ginger and nutmeg, mix well until combined.
- Add in molasses, butter, eggs and beat well until combined.
- Use a cookie scoop to scoop the dough into a greased cookie sheet and bake for 12 minutes until light golden brown and let cool for 5 minutes before serving.
Leave a Reply