Lisa's Southern Kitchen

Ingredients:

• 1/2 cup Rolled Oats

• 1/2 cup Fresh Strawberries, stem removed and quartered

• Season with Salt

• Ground Cinnamon, sprinkle

• 1 tsp. Maple Syrup

• 1/4 cup Plain Yogurt

• 1/2 cup Milk

Instructions:

1. In a small glass cup, add in oats and salt, cinnamon, 1/2 cup strawberries, stir well until combined.
2. Top with yogurt and remaining strawberries, stir well and cover with plastic wrap.
3. Place in the fridge overnight and enjoy your breakfast in the morning.