Lisa's Southern Kitchen

Ingredients:

• 2 cups Self Rising Flour

• 2 tbsp. Granulated Sugar

• 1 cup Fresh Spinach, chopped

• 1 1/2 cup Milk

• 3 tbsp. Melted Butter

• 1 Egg

Instructions:

1. In a blender add in spinach, milk and melted butter egg, blend until smooth.
2. In a mixing bowl add in flour and sugar, stir well until combined.
3. Pour in spinach mixture into flour, sugar, mix well until combined.
4. In a skillet over med high heat with cooking spray and spoon the batter into skillet and cook until batches until golden brown on both sides. Serve warm.