
Instructions:
• 1/2 cups Self Rising Flour
• 1/2 cup Granulated Sugar
• 1 tsp. Pumpkin Pie Spice
• 1/4 cup Pumpkin Puree
• 1 tsp. Vanilla Extract
• 1/2 cup Vegetable Oil
• 1/2 cup Milk
• 1 Egg
Instructions:
- In a bowl of stand up mixer add ingredients and beat well until combined.
- Divide the batter into microwave safe mugs and microwave on high for 15 second and let cool for 5 minutes before serving.
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