Lisa's Southern Kitchen

Instructions:

• 2 Skinless Boneless Chicken Breast, cut 1 inch pieces

• 1 tbsp. Cajun Seasoning

• 1 tsp. Red Pepper Flakes

• 2 Clove Garlic, minced

• 2 tbsp. Honey

• 1 tbsp. Olive Oil

Instructions:

1. In a bowl add in chicken pieces and cajun seasoning and mix well until combined.
2. In a skillet over med high with oil, add in the chicken and cook for 4 minutes until golden on both sides.
3. In a bowl add in honey, chili powder, red pepper flakes, garlic, mix well and add in the chicken in the skillet. Stir well until combined and cook for 5 minutes and serve.