Ingredients:
• 2 cups Semi-Sweet Chocolate Chips
• 2 cups Self Rising Flour
• 1 cup Granulated Sugar
• 2 tsp. Vanilla Extract
• 1/2 cup Vegetable Oil
• 1 cup Buttermilk
• 1 Stick Unsalted Butter, softened
• 2 Eggs
Instructions:
- Preheat oven to 350 degrees and grease a baking loaf pan with cooking spray.
- In a bowl of stand up mixer add in flour, sugar, vanilla extract and oil, buttermilk, butter, egg and beat well until combined.
- Stir in the chocolate chips and mix well until combined.
- Pour the batter into greased baking loaf pan and bake for 35 minutes until light golden brown and let cool completely on wire rack before serving.
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