Lisa's Southern Kitchen

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Ingredients:

• 1 package Shredded Cheddar Cheese

• 1 cup Chopped Walnuts

• 2 cups Self Rising Flour

• 1 tsp. Salt

• 1/2 tsp. Black Pepper

• 1 stick  Butter

• 1 cup Milk

• 2 Eggs

Instructions:

1. Preheat oven to 350 degrees and grease a baking loaf pan with cooking spray.
2. In a bowl of stand up mixer add in flour, salt, black pepper, butter and milk, eggs, beat well until combined.
3. Stir in the cheese and walnuts until well mixed.
4. Pour the batter into greased baking loaf pan and bake for 35 minutes until light golden brown and let cool for 10 minutes before serving.