Lisa's Southern Kitchen

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Ingredients:

• 2 cups Self Rising Flour

• 1 cup Granulated Sugar

• 2 tsp. Vanilla Extract

• 1/2 cup Vegetable Oil

• 1 cup Buttermilk

• 5 tbsp. Unsalted Butter, softened

• 6 Egg Yolks

• 3 Egg Whites

Instructions:

1. Preheat oven to 350 degrees and grease a bundt cake pan with cooking spray.
2. In a bowl of stand up mixer add in flour, sugar, vanilla extract, oil and buttermilk, egg yolks, beat well until combined.
3. Add in egg whites, beat well until combined and pour the batter into greased bundt cake pan.
4. Bake for 35 minutes until light golden brown and let cool completely on wire rack.