Lisa's Southern Kitchen

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Cooking Tips:

What’s buttered noodles ingredients?

The buttered noodles are made of noodles, butter, lemon juice, garlic powder, parmesan cheese and salt, black pepper all needed for easy dish.

What to eat with buttered noodles?

You can serve on top of the noddles beef, chicken and meatballs with tomato sauce or eat buttered noodles by itself. Stroganoff is good to pour over the noodles.

How long does take to cook noddles?

Cooking the noodles to al dente for about 20 minutes. Add salt to boiling water to help noodles to stick together.

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How To Make Buttered Noodles:

Ingredients:

• 1 package of Linguine Pasta

• 2 tbsp. Butter

• 3 Cloves Garlic, minced

• 1 Fresh Lemon Juice from one Lemon

• 1/4 cup Fresh Parsley

• Salt and Black Pepper to taste

Instructions:

In a pot of boiling salty water, cook pasta until al dente and drain.

In the same pot, melt the butter and add the rest of the ingredients but not the cheese. Simmer until hot bubbly and then add in the pasta, cheese mix well combined.

Serve in plate and enjoy.