Honey Muffins

These Honey Muffins are moist and sweet with flavor of honey for a delicious breakfast or dessert:.

Ingredients:

• 2 cups Self Rising Flour

• 1/4 cup Granulated Sugar

• 1/2 cup Honey

• 1 tsp. Vanilla Extract

• 1/4 cup Coconut Milk

• 1/4 cup Evaporated Milk

• 1/2 cup Cold Butter

• 1 Egg

Instructions:

  1. Preheat oven to 350 degrees and line a muffin pan tins with muffin liners.
  2. In a bowl of stand up mixer add in flour, sugar, butter, vanilla extract and honey and coconut milk, evaporated milk, egg and beat well until combined and smooth.
  3. Divide the batter into muffin liners tins and bake for 35 minutes until light golden brown and let cool for 5 minutes before serving.

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