Lisa's Southern Kitchen

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Ingredients:

• 2 cups Pistachios

• 2 cups Self Rising Flour

• 1 1/4 cup Granulated Sugar

• 1 tsp. Ground Cardamom

• 2 tsp.Vanilla Extract

• 1/4 cup Fresh Lemon Juice from Lemon

• 1 cup Sour Cream

• 1/4 cup Milk

• 1 cup Unsalted Butter, melted

• 4 Eggs

Instructions:

1. Preheat oven to 350 degrees and grease a baking loaf pan with cooking spray.
2. In a bowl of stand up mixer add in flour, sugar, cardamom and vanilla extract, lemon juice and milk, butter, eggs and beat well until combined.
3. Stir in pistachioa until well mixed and pour in the greased baking loaf pan.
4. Bake for 35 minutes until light golden brown and let cool completely on wire rack before serving.