Lisa's Southern Kitchen

Ingredients:

• 1 container Cream cheese

• 2 cups Heavy Whipping Cream

• 1/4 cup Granulated Sugar

• 1 tbsp. Fresh Lemon Zest from Lemon

• 1 tbsp. Fresh Lemon Juice from Lemon

• 1 tsp. Vanilla Extract

Instructions:

1. In a bowl of stand up mixer add in heavy whipping cream and beat well until smooth and fluffy. Add in another bowl and set aside.
2. In a bowl of stand up mixer add in cream cheese, vanilla extract and sugar, lemon zest, lemon juice, beat well until smooth.
3. Gently fold heavy whipping cream into cream cheese mixture and stir well until combined.
4. Spoon into glass ramekins and enjoy.