Lisa's Southern Kitchen

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Instructions:

• 4 cups Shredded Chicken 

• 1 tsp. Garlic Powder

• 1 tsp. Onion Powder

• 1/2 tsp. Ground Cumin

• 1/2 tsp. Dried Oregano

• 1/2 tsp. Chili Powder

• 1 tsp. Salt

• 1/2 tsp. Black Pepper

• 1 cup Chicken Broth

• 1 tbsp. Olive Oil

Instructions:

1. In a bowl add seasoning, mix well until combined and add in shredded chicken, mix well until combined.
2. In a skillet over med high heat add olive oil and add in chicken let cook for 3 minutes.
3. Pour in the chicken broth, cover with lid and simmer for 15 minutes until chicken is done.