Lisa's Southern Kitchen

Ingredients:

• 12 cups Cubed French Bread

• 2 cups Semi-Sweet Chocolate Chips

• 1 cup Creamy Peanut butter

• 1 cup Granulated Sugar

• 1 tsp. Vanilla Extract

• 2 cups Milk

• 4 Eggs

Instructions:

1. Preheat oven to 350 degrees and grease a baking pan with cooking spray.
2. In a bowl add eggs, slightly beaten and add in vanilla extract, peanut butter, milk and sugar, beat well until combined.
3. Add in diced bread, stir in chocolate chips mix well until combined.
4. Pour the mixture into greased baking pan cover with plastic wrap and fridge for 25 minutes and let sit at room temperature for 15 minutes.
5. Place in the oven and bake for 1 hour and serve warm.