
Ingredients:
• 4 lb. Chicken Legs
• 2 tbsp. Salt
• 1 tsp. Black Pepper
• 1/4 tsp. Ground Cumin
• 2 tbsp. Vegetable Oil
Instructions:
- Preheat oven to 400 degrees and line a baking sheet with aluminum foil.
- In a bowl add in chicken legs and oil , coat well.
- Add in salt, black pepper, cumin rub the chicken legs in seasoning until well coated.
- Put the chicken legs in the baking pan and bake for 35 minutes and turn it over in between baking time.
- When chicken legs are done and let cool for 5 minutes before serving.
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