Baked Chicken Legs

Baked Chicken Legs are perfect to serve for dinner with your favorite sides.

Ingredients:

• 4 lb. Chicken Legs

• 2 tbsp. Salt

• 1 tsp. Black Pepper

• 1/4 tsp. Ground Cumin

• 2 tbsp. Vegetable Oil

Instructions:

  1. Preheat oven to 400 degrees and line a baking sheet with aluminum foil.
  2. In a bowl add in chicken legs and oil , coat well.
  3. Add in salt, black pepper, cumin rub the chicken legs in seasoning until well coated.
  4. Put the chicken legs in the baking pan and bake for 35 minutes and turn it over in between baking time.
  5. When chicken legs are done and let cool for 5 minutes before serving.

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