Lisa's Southern Kitchen

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Ingredients:

• 2 cups Self Rising Flour

• 1 cup Granulated Sugar

• 1 cup Coffee Beans

• 1 2/4 cup Mashed Bananas

• 1 tbsp. Hot Water

• 1 tsp. Vanilla Extract

• 1 cup Butter, softened

• 1 Egg

Instructions:

1. Preheat oven to 350 degrees and line a muffin pan tins with muffin liners.
2. In a bowl add in coffee beans and hot water, stir well until dissolved. Add in the bananas and stir well until combined.
3. In a bowl of stand up mixer add in remaining ingredients and beat well until combined,
4. Stir in coffee and bananas and mix well until combined.
5. Pour the batter into muffin liners tins and bake for 35 minutes and let cool for 5 minutes before serving.