Lisa's Southern Kitchen

Ingredients:

• 2 cups Self Rising Flour

• 1 tbsp. Granulated Sugar

• 2 tbsp. Vanilla Extract

• 1/2 cup Cottage Cheese

• 1 1/2 cup Milk

• 2 Eggs

• Butter for cooking

Instructions:

1. In a food processor add in cottage cheese and process until smooth about 1 minute.
2. Place in a bowl of stand up mixer add in vanilla extract, milk and eggs, beat well until combined.
3. Add in flour, sugar and beat well until combined.
4. In a skillet over med high heat add in butter and cook until melted.
5. Spoon the batter into melted butter skillet and cook in batches until golden brown on both sides.
6. Serve warm with maple syrup and favorite toppings.