Lisa's Southern Kitchen

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Ingredients:

• 1 tsp. Matcha Powder

• 1/4 cup Chia Seeds

• 1 tsp. Vanilla Extract

• 2 tbsp. Maple Syrup

• 1 cup Milk

• Sliced Strawberries

• Pistachios

Instructions:

1. In a blender add matcha powder vanilla extract, milk, syrup and blend until smooth.
2. Stir in chia seeds mix well until combined.
3. Spoon in a bowl and cover with plastic wrap and place in fridge for 2 hours.
4. Serve with sliced strawberries and pistachios.