Traditional Russian Pancakes

These Traditional Russian Pancakes are easy to make to serve for breakfast.

Ingredients:

• 3/4 cup All-Purpose Flour

• Pinch of Salt

• 1 1/2 cup Milk

• Butter for frying

• 2 Eggs

Instructions:

  1. In a bowl of stand up mixer add in eggs, milk, salt and flour and beat well until smooth and fluffy.
  2. In a skillet over med high heat add in butter and cook until melted.
  3. Spoon the batter in melted butter skillet and cook in batches until golden brown on both sides.
  4. Place on plate and stack on each other and serve warm.

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