Lisa's Southern Kitchen

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Ingredients:

• 1 can Tuna

• 1/2 cup Chopped Onions

• 1/2 cup Chopped Red Onions

• 2 Jalapeno, finely chopped

• 2/4 tsp. Minced Garlic

• 1 Dill Pickle, finely chopped

• 2 tbsp. Pickle Juice

• 1 tbsp. Worcestershire Sauce

• 1 tbsp .Mayonnaise

• 1/4 cup Cream Cheese

• 2/4 cup Shredded Cheddar Cheese

• 1 Boiled Eggs, finely chopped

• Slice Bread

Garnish:

• 1/2 cup Shredded Cheddar Cheese

• Salt and Black Pepper to taste

Instructions:

1. In a bowl add in the mayonnaise and cream cheese, cheese, pickle juice, Worcestershire sauce, stir well until combined.
2. Add in the green onions and red onions, jalapeno, eggs, and add in the tuna,stir well until combined.
3. Spread mixture on slice of bread on greased baking sheet and top with cheese, salt and black pepper.
4. Bake in the oven at 400 degrees for 10 minutes until cheese is melted. Serve warm.