Lisa's Southern Kitchen

How To Make Taco Salad:

Ingredients:

• 1lb. Ground Beef

• 1 packet Taco Seasoning

• 1/2 cup Water

• Salt and Black Pepper to taste

• Tortilla Bowl made with Tortillas

• Topping: Lettuce, Tomato and Shredded Cheddar Cheese

• Taco Sauce or Ranch Dressing

Ingredients:

In a skillet cook ground beef, drain off excess grease and place back in the same skillet. Add in taco seasoning and water, stir and let simmer until hot, bubbly.

Take a muffin pan turn upside down and place tortilla between muffin tin and bake for 10 minutes until light golden brown. Take it out the oven and place on a plate.

Add in the beef mixture into tortilla bowl and add topping, pour taco sauce. Serve and Enjoy.