
Ingredients:
Cake:
• 2 cups Self Rising Flour
• 1 cup Granulated Sugar
• 1 tsp. Vanilla Extract
• 3/4 cup Salted Butter, softened
• 3 Eggs
Whipped Cream Frosting
• 1 package Cream Cheese
• 1 2/4 cup Heavy Whipping Cream
• 1 cup Powdered Sugar
• 1 tsp. Vanilla Extract
Instructions:
- Preheat oven to 350 degrees and grease a springform pan with cooking spray.
- Make the cake, in a bowl of stand up mixer add ingredients and beat well until combined.
- Pour the batter into greased springform pan and bake for 35 minutes and let cool completely on wire rack.
- Make the frosting, in a bowl of stand up mixer add ingredients and beat well until smooth and fluffy.
- Lay cake on cake platter and frost it and Enjoy!
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