
Ingredients:
• 1/4 cup Almond Flour
• 2 tbsp. Sweet Rice Flour
• 1/2 tsp. Sea Salt
• 2/4 cup Granulated Sugar
• 1 Bittersweet Chocolate, finely chopped
• 1/2 cup Olive Oil
• 1/2 tsp. Cream of Tartar
• 2 Eggs
• Powdered Sugar for dusting
Instructions:
- Preheat oven to 350 degrees and grease a baking pan with cooking spray.
- In a bowl of stand up mixer add in almond flour, rice flour and salt, sugar, mix well until combined.
- Add in oil, cream of tartar and eggs, beat well until combined.
- Stir in the chocolate mix well until combined.
- Pour in the greased baking pan and bake for 35 minutes and let cool for 10 minutes on a wire rack and dust with powdered sugar.
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