Cheesecake Swirl Brownies

This Cheesecake Swirl Brownies is brownies with cheesecake swirl for a delicious dessert.

Ingredients:

Brownies:

• 1 box Brownie Mix

• 1/2 cup Vegetable Oil

• 1 tbsp. Water

• 2 Eggs

Cheesecake Swirl:

• 1 package Cream, softened

• 1 tbsp. Flour

• 1/2 cup Granulated Sugar

• 1/2 tsp. Vanilla Extract

Instructions:

  1. Preheat oven to 350 degrees and grease a baking pan with cooking spray.
  2. In a bowl of stand up mixer add brownies ingredients and beat well until combined.
  3. Pour in the greased baking pan and bake for 35 minutes and let cool for 10 minutes.
  4. In a bowl of stand up mixer add cheesecake ingredients and beat well until combined smooth.
  5. Take 1/2 brownies out off the baking pan and set aside.
  6. Spread the cheesecake batter over the brownie that still in the baking pan and top with 1/2 brownies using a knife to swirl cheesecake and brownies to create marble effect.
  7. Bake in the oven at 350 degrees for 35 minutes. Remove from oven let cool completely before serving.

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