Lisa's Southern Kitchen

Ingredients:

• 1 sheet Puff Pastry

• 1 cup Milk Chocolate Chips

• 1 cup Melted Chocolate

• 1 Egg

Instructions:

1. Preheat oven to 350 degrees and line a baking sheet with parchment paper.
2. Roll out puff pastry and cut in half and slice half in five equal rectangles.
3. Add in the center 1 cup milk chocolate chips and fold, press the pastry seal with a press.
4. Place the pastry on the parchment paper lined baking sheet.
5. Slightly beaten egg, brush on pastry .
6. Bake for 25 until golden brown and let cool for 10 and then drizzle with melted chocolate.