Lisa's Southern Kitchen

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Ingredients:

• 1 cup Butterscotch Chips

• 1 cup Semisweet Chocolate Chips

• 1 cup Chopped Pecans

• 1 cup Flaked Coconut

• 1 2/4 cup Graham Cracker Crumbs

• 1 can Sweetened Condensed Milk

• 1/2 cup Melted Butter

Instructions:

1. Preheat oven to 350 degrees.
2. Pour in a baking pan the melted butter and press down graham cracker crumbs in the bottom of the pan.
3. In layers add on top of the crust the coconut, pecans, butterscotch chips and chocolate chips.
4. Pour the condensed milk over top.
5. Bake for 35 minutes and let cool completely before cutting into bars.