Lisa's Southern Kitchen

---

Ingredients:

Rice Krispie Treats

• 6 cups Rice Krispies Cereal

• 8 cups Mini White Marshmallows

• 1 tsp. Vanilla Extract

• 4 tbsp Unsalted Butter

Chocolate Coating

• 1 cup Semisweet Chocolate Chips

• 1 tbsp. Butter

Instructions:

1. On a baking pan line with parchment paper.
2. In a large pot over med high heat add in the butter until melted and then add in 7 cups marshmallows and stir well and now add in the vanilla extract.
3. Add in the remaining rice krispie and the rest of marshmallows, stir occasionally until combined.
4. Spread out on line baking pan evenly.
5. In a saucepan over med high heat add in the butter and chocolate chips, stir occasionally until chocolate is melted.
6. Now pour melted chocolate over the rice krispie spreading out evenly. Let it rest on the countertop until it has Set completely.