Lisa's Southern Kitchen

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Ingredients:

•  1 lb. Chicken Legs

• Salt and Black Pepper to taste

Homemade BBQ Sauce

• 1 cup Ketchup

• 1 tbsp. Mustard

• 1 tbsp. Worcestershire Sauce

• 1/4 cup Brown Sugar

• 2 tbsp. Molasses

• 1 tsp. Chili Powder

• 1/2 tsp. Smoked Paprika

• 1/2 tsp. Ground Cumin

Instructions:

1. In a med saucepan over med high heat add in BBQ sauce ingredients and stir until thickened and let rest for 5 minutes.
2. Preheat 350 degrees and grease a baking pan with cooking spray.
3. Place chicken legs in the greased baking pan and now brush BBQ sauce over the chicken legs coated each sides.
4. Bake for 45 minutes until done.