Lisa's Southern Kitchen

Ingredients:

• 2 cups Self-Rising Flour

• 1 cup Brown Sugar

• 1 tsp. Vanilla Extract

• 1 tsp. Salt

• 1 cup Unsalted Butter, softened

• 1 cup Semisweet Chocolate Chips

• 2/4 cup Chopped Pecans

Ingredients:

1. Preheat oven to 350 degrees and grease a baking pan with cooking spray.
2. In a bowl of stand up mixer add in flour, brown sugar, salt, vanilla extract, butter, beat well until combined.
3. Add in chocolate chips and pecans, mix well until combined.
4. Pour the batter into greased baking pan and bake for 20 minutes. Let it cool for 5 minutes before cutting into bars.