Lisa's Southern Kitchen

Ingredients:

• 6 cups Mashed Sweet Potatoes.

• 1 cup Self Rising Flour

• 1/2 cup Granulated Sugar

• 1 tsp. Baking Powder

• 1 tsp. Salt

• Vegetable Oil for frying

Instructions:

1. Preheat a deep fryer or med pot with cooking oil until hot over med high heat.
2. In a large mixing bowl, add in the mashed sweet potatoes and flour, baking powder, sugar and salt, stir well until combined.
3. Form each mixture into a ball and place in batches into hot greased fryer or pot, cook until golden brown.
4. Place on paper lined plate to drain off the grease and then serve on a serving platter.