Lisa's Southern Kitchen

• 1 can Refried Beans

• 1/2 tsp. Chili Powder

• 1/2 tsp. Ground Cumin

• 1/2 tsp. Smoked Paprika

• 1/2 tsp. Garlic Powder

• 1 tsp. Salt

• 1 package Shredded Cheddar Cheese

• 4 Flour Tortillas

Instructions:

1. In a saucepan over med high heat, add in refried beans, chili powder, smoked paprika and garlic powder, salt, stir, simmer until bubbly hot. Remove from heat.
2. Place the tortillas on work surface and spoon the refried bean mixture into it and sprinkle the cheese over it. Fold the tortillas to cover the filling.
3. Place them on baking sheet and bake at 350 degrees for 12 minutes until slightly crispy and cheese is melted.