Lisa's Southern Kitchen

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Ingredients:

• 1 cup Fresh Chopped Strawberries

• 1 cup Chopped Banana

• 1 cup Self-Rising Flour

• 1 cup Granulated Sugar

• 1 tsp. Vanilla Extract

• 1 tsp. Milk

• 1/2 cup Sour Cream

• 1/2 cup Powdered Sugar

• 1/2 cup Unsalted Butter, at room temperature

• 1/2 tsp Salt

• 2 Eggs

Instructions:

1. Preheat oven to 350 degrees and greased a loaf pan with cooking spray.

2. In a bowl of stand mixer, add in the flour, salt, granulated sugar and powdered sugar, mix well.

3. Add in the butter, vanilla extract and sour cream, milk, eggs, beat well. Stir in strawberries and bananas until well mix.

4. Pour the batter into greased loaf pan and bake for 35 minutes until light golden brown. Let cake cool for 10 minutes before serving.