Lisa's Southern Kitchen

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Ingredients:

• 1 package Frozen Beef Ravioli, thawed

• 2 cup Flour

• 2 Eggs, light beaten

• 1/4 cup Parmesan Cheese

• 1 cup Seasoned Breadcrumbs

• Vegetable Oil for Frying

• Fresh Basil for garnish

• 1 cup Warm Marinara Sauce for dipping

Instructions:

• Preheat oven to 350 degrees.

• In three shallow bowls, in one bowl add in the Parmesan cheese, breadcrumbs, and second bowl add in the flour and third bowl add in the eggs.

• Dip the ravioli in flour to coat both sides and then eggs, breadcrumbs mixture.

• In a Fry Daddy with hot oil, cook the ravioli in batches until crispy and drain off excess grease and place on serving platter with marinara sauce.