Lisa's Southern Kitchen

Ingredients:

• 1 lb. Bacon

• 1 package of Mini Smokies

• 1/2 cup Brown Sugar

• 1/4 tsp. Cayenne Pepper

Instructions:

• Preheat oven to 350 degrees and greased a baking sheet with cooking spray.

• In a small bowl, add in the brown sugar and cayenne, mix well.

• Wrap each smokies with bacon, place a toothpick in center to keep it together and roll each one in brown sugar mixture.

• Place it on the baking sheet and bake for 20 minutes while flipping over at baking time until crispy and golden brown. Let it cool for 10 minutes before serving.