Lisa's Southern Kitchen

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Ingredients:

• 4 Chicken Thighs

• 1 tbsp. Olive Oil

• Salt and Black Pepper to taste

Instructions:

• Preheat air fryer to 400 degrees.

• Place the chicken thighs on plate and rub with olive oil, seasoning it with salt and black pepper on both sides.

• Place the chicken thighs in the air fryer and cook for 12 minutes, turn the chicken thighs over, cook for 8 minutes until internal temperature rech 165°F.

• Take out of the air fryer and place on plate, let rest for 10 minutes before serving.