Lisa's Southern Kitchen

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• 12 Cocktail Sausage

• 1lb. Bacon, cut bacon

• 1/3 cup Brown Sugar

• 1/3 tsp. Garlic Powder

• 1/3 tsp. Onion Powder

• Black Pepper to taste

Instructions:

Preheat oven to 350 degrees and greased a baking sheet with cooking spray.

In a bowl, mix brown sugar, garlic powder and onion powder, season with black pepper, stir well combined.

On a cutting board, cut the bacon and wrap the cocktail sausage in a piece of bacon. Use a toothpick to secure in the bacon. Roll them in the brown sugar mixture. Place on the baking sheet.

Bake for 10 minutes and flip over during baking time until crispy.

Place on the serving platter and serve.