
Ingredients:
• 1 can Biscuits
• 1 package Shredded Mozzarella Cheese
• 1 jar Ragu Pizza Sauce
• 1 cup Pepperoni
• 1 tbsp. Italian Seasoning
• 1/2 tsp. Garlic Powder
Instructions:
Preheat oven to 350 degrees and greased a Bundt cake pan with cooking spray.
Cut the biscuit dough using a pizza cutter into quarter sizes.
In a bowl, add in dough sizes, pepperoni and cheese, seasoning, garlic powder. Coat everything together using clean hands.
Pour dough batter into the pan and bake for 35 minutes until light golden brown. Let it cool for 10 minutes before serving.
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