Lisa's Southern Kitchen

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Ingredients:

• 2 cups Self Rising Flour

• 3/4 cup Granulated Sugar

• 2 tsp. Vanilla Extract

• 1 cup Unsalted Butter, softened

• 2 Eggs

• 1 cup Semi-Sweet Chocolate Chips

• 2/4 cup Candy Corn

Ingredients:

Preheat oven to 350 degrees and greased a cookie sheet with cooking spray.

In a mixing bowl, add in the flour, sugar, butter, vanilla extract,mix well.

Stir in the chocolate chips and candy corn until combined.

Use a cookie scoop, scoop the cookie dough onto a greased cookie sheet.

Bake for 12 minutes until light golden brown and let it cool for 10 minutes before serving.