Lisa's Southern Kitchen

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Ingredients:

• 2 cups Self Rising Flour

• 1/2 cup Unsalted Butter, at room temperature

• 1 Egg

• 3/4 cup Sugar

• 1/2 tsp. Vanilla Extract

• 1/2 tsp. Peppermint Extract

• 1/2 cup Crushed Peppermint Candy

• 3/4 cup White Chocolate Chips

Instructions:

Preheat oven to 350 degrees and greased a cookie sheet with cooking spray.

In a mixing bowl, add in flour, sugar and vanilla extract, peppermint extract, butter, mix well.

Stir in the peppermint candies and white chocolate chips, mix well.

Use a cookie scoop, scoop the cookie batter into the cookie sheet.

Bake for 10 minutes and let it cool for 10 minutes before serving.