Lisa's Southern Kitchen

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Ingredients:

• 1 1/2 tbsp. Ground Cinnamon

• 2 tbsp. Ground Ginger

• 2 tbsp. Ground Nutmeg

• 1 tbsp. Ground Cloves

• 1 cup Sugar

• 1 cup Water

• 3 tbsp. Pumpkin Puree

• 1/2 cup Cold Brew Coffee

• 1 cup Milk

• 1/2 cup Vanilla Extract

• Toppings: Whipped Topping and Cinnamon Sticks

Instructions:

In a pot, add in the ingredients and let it simmer, stirring occasionally until warmed through.

Pour into mug and top with whipped cream and dust with pumpkin spice and cinnamon sticks.