Cinnamon Sugar Donut Holes

These donut holes made with biscuit dough and cinnamon sugar coated.

Ingredients:

• 1 can Biscuits

• 2 tbsp. Cinnamon

• 1/2 cup Sugar

Instructions:

In a bowl, mix cinnamon and sugar together.

Take the biscuits out the package and place on flat surface. Cut the dough in four pieces and roll in the ball.

Roll the dough ball in the cinnamon/sugar mixture coated both sides.

Place coated dough balls on a baking sheet and bake at 350 degrees. Bake for 20 minutes until light golden brown.

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