Lisa's Southern Kitchen

How To Make Smothered Hamburger Steaks:

Ingredients:

• 1lb. Ground Beef

• 1/2 Sliced Onions

• 1/2 cup Fresh Mushrooms

• 1 cup Flour

• 1 cup Water

• Salt and Black Pepper to taste

Instructions:

In a skillet with lid, cook ground beef and onions until done, drain off excess grease.

In the same skillet, add in the flour and water, stirring occasionally until thickened. Add in the mushrooms and beef/onions mixture, salt, black pepper, let simmer until hot and bubbly.

Serve over mashed potatoes or rice.