Lisa's Southern Kitchen

How To Make Crockpot Teriyaki Chicken:

Ingredients:

• 1lb. Chicken Breast, halves

• 1/4 cup Brown Sugar

• 1/2 cup Soy Sauce

• 2 tbsp. Cider Vinegar

• 1 Clove Minced Garlic

• 2 tbsp. Cornstarch

• 2 tsp. Water

• Salt and Black Pepper to taste

• 1/2 cup Sesame Seeds

Instructions:

In a mixing bowl , stir together soy sauce, cider vinegar and cornstarch, , ginger, garlic, brown sugar, salt, black pepper, water, mix well.

In a crockpot , add in the chicken and pour the sauce over it. Let cook for 6 to 8 hours.