Creamy Burrito Casserole

Creamy Burrito Casserole is filled with ground beef, taco seasoning mix and refried beans with topped of melted cheese.

How To Make Creamy Burrito Casserole:

Ingredients:

• 1lb. Ground Beef

1/2 Onions, chopped

• 1 can Refried Beans

• 1 can Cream of Mushroom Soup

• 1 container of Sour Cream

• 1 package Taco Seasoning Mix

• 6 Flour Tortillas

Instructions:

Preheat oven to 350 degrees and greased a baking dish with cooking spray.

In a skillet cook ground beef and onions until done and tender, drain off excess grease.

In the same skillet add beef/onion mixture back in pan and add in the taco seasoning and refried beans.

In a bowl mix soup and sour cream together. Spread 1/3 cup sour cream bottom of the baking dish.

Tear the tortilla and place on top of sour cream mixture. Pour 1/2 beef mixture on top and sprinkle layer of cheese on top. Repeat layers until completely.

Bake for 35 minutes until cheese is melted and bubbly. Let it cool for 10 minutes before serving.

Leave a comment

Discover more from Lisa's Southern Kitchen

Subscribe now to keep reading and get access to the full archive.

Continue reading