Lisa's Southern Kitchen

How To Make Chicken Kabobs:

Ingredients:

• 4 Boneless Chicken Breast, diced

• Green and Yellow Bell Peppers, diced

• 2 tbsp. Honey

• 2 tbsp. Soy Sauce

• Salt and Black Pepper to taste

• Cooking Spray

Instructions:

In a mixing bowl add in honey and soy sauce, salt, black pepper, put the chicken into sauce. Place in the refrigerator let marinate for 2 or 4 hours.

Place kabob skewers in water to soak in a bowl for 45 minutes. Take them out of bowl and pat dry with a kitchen towel .

Preheat portable indoor grill to high heat and spray with cooking spray.

Take the marinate chicken out of the fridge and take skewers, place one chicken diced on it and add bell peppers. Continue doing this steps until all is completely.

Place chicken kabobs on the grill and cook for 45 minutes until chicken is done.

Take them off the grill and place on serving platter. Serve with your favorite side dishes.