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This corn casserole is easy to make and make it up to two days ahead time for the perfect side dish.
What’s 5 ingredients?
The 5 ingredients are Jiffy corn bread mix and whole corn, creamed corn, sour cream, melted butter.
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What’s the instructions to make it?
In a bowl mix all the ingredients and pour in a greased baking dish. Bake at 350 degrees for 50 minutes until golden brown.
What’s the kitchen tool needed?
How to make Corn Casserole:
Ingredients:
· 1 box of Jiffy Cornbread Mix
· 1 can of Whole Corn
· 1 can of Creamed Corn
· 1 cup Sour Cream
· 1/2 cup Melted Butter
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Instructions:
· Preheat oven to 350 degrees and greased a baking dish with cooking spray.
· In a mixing bowl, add all ingredients and mix well. Pour mixture into greased baking dish
· Bake for 50 minutes until golden brown and remove from the oven. Let it rest for 10 minutes before serving.
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