Lisa's Southern Kitchen

A philly steak sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.

What cut of meats is best for Philly Steak sandwich?

The best meats to use is a ribeye steak or flank steak is lean but very tender when cutting the grain to sliced in strips.

What’s condiments do you put on a Philly Steak?

These are best common toppings to the top or cook into the sandwich is caramelized onions, cheese sauce, provolance, pizza sauce and mushrooms, bell peppers.

What sauce is best on sandwich?

The best sauce is garlic horseradish sauce and it will add extra flavor to philly steak sandwich.

How to make garlic horseradish sauce is mix together garlic, fresh lemon juice and dijion mustard, sour cream and lemon juice, prepared horseradish. Just combine the ingredients in a bowl and refrigerator at least one hour or overnight to allow flavors to meld.

What’s seasoning recipe?

The ingredients are:

· 1/2 tsp. Salt

· 1/2 tsp. Black Pepper

· 1/2 tsp. Paprika

· 1/2 tsp. Chili Powder

· 1/2 tsp. Onion Powder

· 1/2 tsp. Garlic Powder

· 1/2 tsp. Dried Thyme

· 1/2 tsp. Marjoram

· 1/2 tap. Dried Basil

Mix all spices together and store it in airtight jar with lid.

What kind of bread is used in the sandwich?

A hoagie bun is the bread to use for a philly steak sandwich. Slice the buns and wrap in foil: heat in the oven at 350°F for about 15 minutes.

Ad

How To Make Philly Steak Sandwich:

Ingredients:

· 1 lb. Ribeye Steak or Flank Steak, cut into thin 2 inch strips

· 1 Onion, sliced

· 1 Green Bell Pepper, julienned

· 3 oz. Swiss Cheese, thinly sliced

· 1 tsp. Season Recipe ( find recipe above )

· 2 tbsp. Garlic Horseradish Sauce ( find recipe above).

· Hoagie Rolls. split lengthwise

Instructions:

· In a bowl, add in spice mixture and add in the steak strips, coat well with seasoned

· In a skillet heat oil over medium high heat, add the steak strips and cook to desired doneness. Take it and place on paperlined plate to drain off excess greased.

· In the same skillet, add oil, onion and bell pepper, saute until tender.

· Preheat oven to broiler.

· Take hoagie roll place on baking sheet and add steak strips on bottom bun and then add onions, bell pepper top with cheese. Boil in the oven until cheese is melted.

· Spread garlic horseradish sauce on top and close up the bun. Serve and Enjoy!